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Curries in Thailand mainly differ from the curries in Indian cuisine in their use of ingredients such as. Satay ˈ s ɑː t eɪ SAH-tay in USA also ˈ s æ t eɪ SA-tay or sate in Indonesian and Malay spelling is a Southeast Asian dish of seasoned skewered and grilled meat served with a sauceThe earliest preparations of satay is believed to have originated in Javanese cuisine but has spread to almost anywhere in Indonesia where it has become a national dish.
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Create a delicious everyday breakfast or pull together an amazing brunch with top-rated recipes for pancakes and waffles bacon and eggs brunch casseroles coffee cakes muffins quiche and so much more.
. Closeup view of a stack of four pancakes with a pat of butter on top and maple. แกง pronounced is a dish in Thai cuisine made from curry paste coconut milk or water meat seafood vegetables or fruit and herbs.
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